Senior Center Calendars

Polson

The Polson Senior Center, located at 504 Third Ave. E., is open from 8 a.m. to 3 p.m. weekdays. Lunch is available from 11:45 a.m. to 12:30 p.m. weekdays. Memberships (age 50-plus) are available for $15 per year on a voluntary basis. Individuals and small groups are always welcome to lounge, work puzzles, read, play card or board games, billiards, etc. Call us with your questions at 406-883-4735, or email us at polsonseniorcenter@gmail.com.

Activities

Exercise class: 10:30 to 11:30 a.m. Monday, Wednesday and Friday.

Bridge: Postponed. Normally Tuesday and Friday. Call or come in to get on the players list.

Mahjong: 12:30 p.m. Wednesdays.

Pinochle: 12:30 p.m. Thursdays. We play 3-5 hands per table. Coaching available.

Bingo: 7 p.m. Fridays.

We are considering recreational pool tournaments with a two-hour time limit for anyone 50 or older. Play would be at 3 p.m Thursdays, or any other time or day preferred by players. No long-term league play. Pool is free of charge, and no entry fee for participants will be required. Call or come down and practice with a friend. Organized weekly pool games would start Jan. 6. Practice from 8 to 11:30 a.m. and noon to 3 p.m. most weekdays.

Meals

Lunch is served in the Center, by take-out or by home delivery, from 11:45 a.m. to 12:30 p.m. Monday through Friday. If you are a new client, call 406-883-4735 for information about payment arrangements. Meals cost $5.

Wednesday, Dec. 15: Meatloaf, baked potato, green beans, Watergate salad and cherry fruit crisp.

Wednesday, Dec. 22: Enchiladas with beef, refried beans, Frito salad and angel food cake with sauce

Thursday, Dec. 23: Corn dogs, tots, mixed veggies, three-bean salad and no-bake cookies.

Friday, Dec. 24: Hot turkey sandwich, raw carrots and celery, bag of chips, green salad and fruit bar.

Monday, Dec. 27: Navy bean soup, peanut butter sandwich, green salad and cookies.

Tuesday, Dec. 28: Pot pie, biscuit, cheesy broccoli, cole slaw and dump cake.

Wednesday, Dec. 29: Swiss steak, garlic potatoes, green beans, copper penny salad and lemon pudding

Thursday, Dec. 30: Black-eyed peas with rice, (Hoppin’ John’s) peas and carrots, tomato aspic salad and orange cake.

Friday, Dec. 31: Cook’s choice, potluck soup, green salad, banana bread and various deserts.

Dixon

Dixon Senior Center continues to serve our community and hopes everyone is staying happy and healthy. All are invited to come enjoy dinner, breakfast and/or pinochle. We are also accepting take-out meal requests. Meals will be served at 5 p.m. Monday and Thursday. Meals are $4 per serving and are deliverable to Dixon residents upon request.

Activities

We will be taking a break from pinochle during the winter for the safety of our seniors. It will return in the spring.

Meals

Thursday, Dec. 23: Tuna casserole, vegetables, rolls and dessert.

Monday, Dec. 27: Potato soup, salad, rolls and dessert.

Thursday, Dec. 30: Lasagna, salad, rolls and dessert.