St. Luke employees donate nearly 1,600 lbs. of food
Kevin Turner of St. Luke Community Healthcare, recently delivered a bounty of goodies to Heidi Riddle, director of Mission Valley Food Pantry in St. Ignatius, as part of St. Luke's annual holiday food drive.
During a monthlong food drive, St. Luke Community Healthcare employees recently collected 1,571 lbs. of non-perishable food and almost $1,000 to donate to the food banks in Ronan, St...
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