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St. Ignatius Seniors: Cooking class starts June 21

by Barb Plouffe
| June 20, 2024 12:00 AM

SNAP-Ed is offering a cooking class titled “Eating Smart–Being Active,” 5-7:30 p.m. Fridays, beginning June 21 and continuing for six weeks at the St. Ignatius Community Center. Those who attend the six classes will receive an Instant Pot and those on SNAP can earn Farmers Market coupons. Call 406-883-2865 to register.

The Senior Center would like to thank Julie and Mack McConnell for the beautiful flowers that are in the planter barrels around the south and east sides of our building.

If you would like a take-out meal, please call 406-745-4462 by 10 a.m. on Tuesday and Friday and by 2 p.m. on Wednesday. Menus are available via email, mail, or at the center.

Main dishes include fish, noon June 21; baked chicken, noon June 25; and pork chops, noon June 28.

Gentle Yoga meets at 1 p.m. Wednesdays (call 406-253-0177).

A Taiji exercise program continues at 1 p.m. Mondays, through June. Call teacher Kory Gunderson for more information at 406-361-0304.

Our Senior Center is open to people renting it. If you are interested, please call 406-745-4462 and leave a message. Also, there are free puzzles and books on table in entryway for the taking.

Remember the Mission Valley Food Pantry can use dozen-size egg cartons and volunteers.